Wednesday, May 8th: A Kimchi Conversation with Authors Lauryn Chun & Ben Ryder Howe

    Date: 05/08/2013

    Time: 6:00 pm - 7:45 pm

    Location: New York Public Library, Stephen A. Schwarzman Building (5th Ave. & 42nd St., Manhattan)

    Price: Free

    Lauryn Chun, founder of Mother-in-Law’s Kimchi and author of The Kimchi Cookbook: 60 Traditional and Modern Ways to Make and Eat Kimchi, speaks with Ben Ryder Howe, author of My Korean Deli: Risking It All for a Convenience Store about kimchi, Korean culture, and convenience stores. A cooking demonstration will follow.

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