Date: 04/22/2015

Time: 6:00 pm - 8:30 pm

Location: Jimmy's No. 43 (43 E. 7th St., Manhattan)

Price: $15 doors

Come mingle, taste, and learn the tricks of the cocktail making trade in the first of this new series of spirits sampling events at Jimmy’s No. 43. This session of “Cocktail Classics” will feature High West Whiskey produced by High West Distillery & Saloon in Park City, Utah. (High West is the first distillery in Utah since Prohibition and the only ski-in gastro-distillery in the world.) High West Whiskeys have received multiple awards and accolades and High West Distillery was named 2011 “Whiskey Pioneer of the Year” by Whiskey Advocate, America’s leading whiskey magazine. Proceeds from this event will support the programs and activities of non-profit Slow Food NYC, including Urban Harvest, the program that teaches New York City kids about good, clean, and fair food.

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