Saturday, October 13th: Mario Batali, Tom Colicchio & Magnus Nilsson Discuss The Future of Restaurants (Buy Half Price Tickets Now)

Batali, Colicchio & Nilsson - New York City Wine & Food Festival

Click here for half price tickets to The Future of Restaurants.

Food & Wine Editor-in-Chief Dana Cowin moderates a panel discussion with three of the most important culinary figures of our time: Mario Batali (Iron Chef America, Eataly), Tom Colicchio (Top Chef, Craft) and Magnus Nilsson (Fäviken Megasinet). At this official Food Network New York City Wine & Food Festival presented by Food & Wine event, this esteemed panel will cover current food trends from locavorism to pop-ups and explore the question “What’s next?” for The Future of Restaurants.

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