Learn How to Braise
Williams-Sonoma Home (10 Columbus Circle, Ground Fl., Manhattan)
Free, reserve a spot by calling 212.823.9750
As the weather cools, everyone craves tender braised meats and vegetables with satisfying sauces. Learn how to braise correctly, from which pan to use to how to adjust a recipe if you are making it on the stove, in the oven or in an electric slow cooker. This class will also teach you how to create that slow-cooked, concentrated flavor more quickly and tell you which foods are best for braising.