Saturday, January 28th: Cooking with Beer

Cooking with Beer
Whole Foods Market (808 Columbus Ave., Manhattan)
$20 includes food & beer, RSVP requested:

Join us for a very special class on Cooking with Beer with On Tap’s own Halley! She’ll show you great cooking techniques on incorporating beer into party-perfect dishes. You’ll take home her recipes, get to enjoy three dishes and the corresponding beer pairing and get to do some hands-on food prep. Bring a friend or a date for this fun, interactive class!

Kabocha Squash with Brooklyn Brown Ale Maple Glaze
Seared Chicken Breast with Ommegang Witte, lemon and oregano
Brussels Sprout Slaw with Pancetta and Pork Slap Pale Ale