Tuesday, May 24th: Anthony Bourdain Speaks About His Latest Book

Anthony Bourdain
Barnes & Noble Union Square (33 E. 17th St., Manhattan)
4pm doors, 7pm start
Free

Now available in paperback, Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook is the long-awaited follow-up to Kitchen Confidential, the earlier bestselling memoir from the host of TV’s “No Reservations.”